Is there anything better than hash brown casserole? How about topping it of with a nice potato chip crunch. Decadent ,yes. This is an amazing side dish, and due to the calorie intake, definitely a treat. I won’t be serving this often, however I must say it was a perfect complement to the Pulled Pork we had last night. Also on the menu, a little Memphis style coleslaw. It was good!

Recipe from Allrecipes

• 1/2 cup chopped onion
• 1 pint sour cream
• 1 can cream of chicken soup
• 2 cups shredded cheddar cheese
• 1 2-pound bag frozen hash browns
• salt and pepper
• 2 cups crushed potato chips
• 1/2 cup melted butter

1. Combine first 6 ingredients. Pour into greased 13×9 inch dish. Top with potato chips and butter.

2. Bake at 350 for 1 hour.

3. Eat and enjoy!